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PGI Balsamic Vinegar of Modena - Gold

Aged for 6 years

Andrea Da Ponte PGI Balsamic Vinegar of Modena is a real delight for lovers of culinary creations and the finest Italian traditions. Masterfully made, it has a rich colour to go with fruity notes, woody scents and pleasant sweet and sour aromas. It is aged for six years in wooden barrels and decanted no fewer than six times, leading to transformations among micro-organisms that produce the pleasantly leisurely fruity, sweet and sour sensations typically associated with cooked grape must.

Packaging: individual 250 ml bottles with golden foil

14,80 €
Unit price
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It is great for use when cooking and makes an exquisite, original gift, especially for lovers of the sublime flavours that can only stem from experience and love for a local area.

Tasting tips

It is ready for use on countless items, including salad, cooked vegetables, meat, fish, deli meats, potatoes, omelettes, risotto, pizza, cheese, fruit salad, strawberries, ice cream and cheesecake.

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